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Home > Inspired Recipes > Shrimp Coleslaw


Calling all seafood lovers! Enjoy the fabulous flavors of this shrimp slaw.


Serving of cooked shrimp
¼ cup cooked asparagus, chopped
1 Tbsp. cilantro, chopped
2 scallions, chopped
¼ small tomato, chopped
1 jalapeno pepper, chopped
1 cup raw cabbage, shredded
Fresh garlic to taste
Morton’s lite salt to taste
Juice of 2 lemons
Juice of 3 limes

Mix together all ingredients. Refrigerate overnight. Adjust flavors (such as salt, garlic, lime) before serving.

Submitted by Pat Philbin of Cranston, RI.

 

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